The Ritz-Carlton in Las Condes (Santiago) is seeking a culinary professional to prepare ingredients, cook according to recipes, and ensure food quality and safety standards. You will operate ovens, stoves, grills, and fryers, portion and plate dishes, and support a clean and organized kitchen environment.
Qualified candidates have at least 1 year of related experience and a high school diploma or GED. The role emphasizes teamwork, safety, and adherence to luxury service standards in a premium
📌 Ayudante de Cocina Gourmet (Región Metropolitana)
🏢 Grupo MBO
📍 Región Metropolitana
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