Marriott International is seeking a non-management kitchen team member in Santiago, Chile, to prepare ingredients, cook according to recipes, and maintain high standards of food safety and cleanliness. You will operate kitchen equipment, monitor quality, and support team objectives in a fast-paced environment.
The role emphasizes teamwork, professional communication, and adherence to safety policies; previous food service experience and a HS diploma are preferred. Training provided.
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📌 Delivery Driver: Home Deliveries (Car Required) (Santiago)
🏢 Grupo Aban
📍 Santiago
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