09 nov
|
Pyramid Global Hospitality
|
Los Lagos
09 nov
Pyramid Global Hospitality
Los Lagos
Pyramid General Hospitality is seeking an Executive Sous Chef for Arlo Wynwood in Miami to lead the culinary team and partner with the Executive Chef to elevate the guest dining experience across a vibrant collection of outlets.
The role requires 7–10 years in professional kitchens, a culinary certificate or degree, Serve Safe certification, strong leadership, budgeting, and a passion for quality, safety, and guest satisfaction.
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📌 Executive Sous Chef: Innovative, Guest-Driven Kitchen Lead (Los Lagos)
🏢 Pyramid Global Hospitality
📍 Los Lagos