Marriott International’s Courtyard by Marriott location in Las Condes, Santiago is seeking a skilled cook to prepare meals according to recipes and presentation standards. The role involves checking temperatures, thawing and portioning foods, and ensuring garnish and food quality for service.
The adecuado candidate has a technical or vocational degree, at least 3 years of related experience, and a proven ability to work under pressure while maintaining cleanliness and safety protocols.
📌 Maestro de Cocina Mexicana (Santiago)
🏢 Niu Foods
📍 Santiago
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