NHS Lanarkshire is seeking a Catering Supervisor to help plan, organise, and control all activities within the catering department. This role is 35 hours with varied shifts and potential weekend work.
You’ll ensure staff are present in uniform, allocate duties, manage cash registers and daily temperature audits, and cover annual leave. Key duties include shift control for 25 staff, rota planning, and staff training, with responsibility for delivering meals to patients three times daily and
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📌 Catering Supervisor - Patient & Staff Dining Lead (Santiago)
🏢 NHS Scotland
📍 Santiago
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